Polar Bear Cookies
Create adorable polar bear cookies using mini marshmallows and easy frosting tricks.
Hey everyone, I thought it'd be fun to post
some recipes I found online for Christmas. I’m going to *try* to do some of
these beforehand, but I’m sure there’ll be times I won't. I'm going to call
this Finicky Friday. :)
Serves: 24
Prep: 50 min
Cook time: 10 min
Total time: 105 min
Ingredients
1 pouch (17.5 oz.) Betty Crocker sugar cookie mix
1 tablespoon flour
1/3 cup softened margarine or spread (spread should have at
least 65% vegetable oil)
1/2 cup Betty Crocker Rich & Creamy vanilla frosting
48 miniature marshmallows
1 pouch (7 oz.) Betty Crocker Decorating Cookie Icing
chocolate icing
Instructions
Heat oven to 375°F. In large bowl, mix cookie mix, flour,
melted butter and egg until soft dough forms.
Shape into 24 (1 1/2-inch) balls. Place 2 inches apart on
ungreased cookie sheet. Bake 8 to 10 minutes or until light golden brown on
edges. Cool 1 minute; remove from cookie sheet to cooling rack. Cool
completely.
Using knife, spread 1 teaspoon frosting on cookie.
Immediately sprinkle sugar evenly over frosting. Slightly flatten 2 miniature
marshmallows, and press on cookie for ears. Using chocolate icing, pipe eyes,
nose and mouth on cookie. Repeat with remaining cookies.
