Pucker Up Monday

Welcome to Pucker Up Monday. It's not what you think, lol. Since Mondays do tend to suck, I though I'd try to start the week off right for y'all.

Finicky Friday - Christmas Style

Divinity 

Link: https://www.allrecipes.com/recipe/9327/divinity/?internalSource=staff%20pick&referringId=947&referringContentType=Recipe%20Hub

48 servings
67 cals


Ingredients

2 2/3 cups white sugar

2/3 cup light corn syrup

1/2 cup water

2 egg whites

1 teaspoon vanilla extract

2/3 cup chopped walnuts (optional)


Directions

Cook sugar, corn syrup, and water in a 2-quart pot over low heat, stirring constantly, until sugar is dissolved. (On humid days, use 1 tablespoon less water.) Cook, without stirring, to 300 degrees on candy thermometer (or hard ball stage).

Beat egg whites in 1-1/2-quart bowl until stiff peaks form. Continue to beat while pouring hot syrup in a thin stream into egg whites. Add vanilla; beat until mixture holds its shape and becomes slightly dull. (Mixture may become too stiff for electric mixer). Fold in nuts (if you choose).

Drop from buttered spoon onto waxed paper. Let stand at room temperature, turning candy over once, until outside of candy is firm--at least 12 hours. Store in airtight container.

Pucker Up Monday

Welcome to Pucker Up Monday. It's not what you think, lol. Since Mondays do tend to suck, I though I'd try to start the week off right for y'all.