Snowball Cookies
INGREDIENTS
1 c.
all-purpose flour
1 1/2 c.
walnuts, finely chopped
1/4 c. sugar
pinch of salt
1 tsp. vanilla
extract
1/2 c.
softened butter, chopped
2 c. powdered
sugar
DIRECTIONS
Preheat oven
to 350°F and line a large cookie sheet with parchment. In a large bowl, mix
flour, walnuts, sugar, salt, and vanilla. Add butter and, using your hands,
combine everything until mixture resembles a coarse meal.
Form dough
into small balls and place on prepared cookie sheet.
Bake 15
minutes. When they’re
still warm but cool enough to touch, roll cookies in powdered sugar.
Set aside on a
rack to cool completely. When cool, dust again in powdered sugar.
